Back Country Cuisine Roast Lamb & Veges

Back Country Cuisine Roast Lamb & Veges

Oven baked lamb and mint gravy with vegetables and creamy mashed potato. Gluten Free. Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 to 15 minutes. The result is a delicious freeze dried meal wherever you may be. Check out the added lower tear tab on all pouches, once the meal has been reconstituted just tear the lower perforation and use the pouch as a bowl ... Read More


◾ Quick to hydrate
◾ Great tasting
◾ Natural vitamins
◾ Long Shelf life
◾ Easy preparation

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RRP $11.49-$35.99
Net Dry WeightSmall: 90g Regular: 175g Family: 440g
Spice RatingMild
Weight ReconstitutedSmall: 330g Regular: 655g Family: 1820g
AllergensContains: milk, soybeans, sulphites processed in a facility that also produces products containing crustacea, egg, fish, tree nuts, sesame seeds
IngredientsMashed potato (potato flakes (potato, emulsifier (471), preservative (330), antioxidant (223)), milk powder (contains emulsifier (322)), canola oil (contains antioxidant (319), antifoaming agent (900a)), salt, sugar, chives), lamb dices (25%) (lamb, soy protein concentrate, salt, brown sugar, mineral salt (451, 450), coriander, mint, pepper, rosemary extract), sauce (maltodextrin, sugar, thickener (1442), milk solids, vegetables, hydrolysed vegetable protein, herbs & spices, yeast extract), corn, peas (peas, acidity regulator (331, 500)), carrot (contains acidity regulator (500)), pumpkin